Comments on: Baked Parmesan Chicken Meatballs

By: Becky

Becky — Wed, 17 Apr 2024 00:12:28 +0000

These were delicious. Had to improvise and use a toaster oven, so needed to turn down temp and shorten time a little. Served with fresh turnip greens and sliced tomatoes. Yum, will definitely make them again.

By: Jill

Jill — Tue, 28 Nov 2023 01:24:40 +0000

Delicious!!!! These are the perfect meatballs to “fancy up” jarred marinara sauce. With just a little bit of kick! This is definitely going in the repeat list!

By: Becky Gatlin

Becky Gatlin — Mon, 07 Aug 2023 00:10:49 +0000

These meatballs are delicious. Served with roasted brussel sprouts and pasta on the side with a little sauce. Will definitely make again.

By: Kerry

Kerry — Sun, 30 Apr 2023 14:06:06 +0000

These were super easy to make and taste delicious! I paired them with roasted eggplant for a cross between eggplant parm and chicken parm. Fantastic!!

By: Christina

Christina — Mon, 03 Apr 2023 21:50:11 +0000

In reply to Mich. Thrills me to hear you thought these were easy to make! Thank you so much for taking the time to leave a review!

By: Christina

Christina — Mon, 03 Apr 2023 21:49:24 +0000

In reply to Teresa Clutter. So happy you enjoyed these! Thank you, Teresa!

By: Teresa Clutter

Teresa Clutter — Sun, 02 Apr 2023 22:24:52 +0000

Delicious!!! Quick and easy. Will make again! Paired with her rRoasred spicy broccoli —oh so YUM!!!

By: Mich

Mich — Sat, 01 Apr 2023 15:19:04 +0000

My family loves meatballs and I’ve always shied away from making them b/c they seem like too much effort. I made these this week and loved them. It was super easy in the oven. These are tasty – I even forgot the Parmesan when mixing and added it after they baked- obviously I was distracted! I threw some sauce together and served with roasted cauliflower and broccoli. Easy dinner. You rock. Thank you.