Comments on: Creamy Herb Mushroom Chicken

By: Tom

Tom — Sat, 27 Apr 2024 22:21:42 +0000

Rather liked it actually.

Things thst also worked for me…

– three times the mushrooms… After searing the chicken, remove, throw in two pats of butter and saute mushrooms (incidentally deglasing) then return the chicken and continue with the next step

– cornflour instead of arrowroot. Same idea.

– spinach optional… Better with but works without

By: Diane C

Diane C — Thu, 15 Dec 2022 03:38:33 +0000

Ah-mazing as usual. I had to change 2 things… 1. Didn’t have spinach and wasn’t going to store. Also, used breasts as thats what I had. But that sauce was fantastic! We had leftovers the next night and just as good if not better. Such a simple meal to make but it tastes and shows like you went thru a lot of trouble. Going to make again this weekend but use thighs. Thanks for the great recipe!

By: Veronica Hidalgo

Veronica Hidalgo — Wed, 02 Mar 2022 04:32:00 +0000

Looks delicious and tastes super bland! I added more salt, pepper, threw in Italian spices and it helped but surprisingly very boring flavoring.

By: Kerry

Kerry — Wed, 10 Feb 2021 02:51:49 +0000

I made this tonight – it was delicious. I didn’t have thighs so used breast. I cooked a little too long but with the sauce it didn’t matter. I will add 1 cup coconut milk and 1/2 water next time because I love the coconut milk flavor.

By: Ashley CW

Ashley CW — Wed, 27 Jan 2021 18:19:29 +0000

Delicious, nutritious and simple – that’s what I’m always looking for and this recipe delivers 100%. I planned to serve it over cauliflower rice but ran out of time so we served this recipe over chickpea pasta and it worked perfectly. I haven’t eaten chicken in many years and was looking for a recipe help me get over my uncertainty and this did the trick. I loved it! My husband didn’t want chicken so I served his plate without and mixed in a can of tuna and he kept saying how good the sauce was. Thank you!!!

By: Hannah Bliley

Hannah Bliley — Wed, 02 Dec 2020 15:38:36 +0000

Could you adjust to finish in the slow cooker?

By: Susan Roy

Susan Roy — Sat, 25 Jul 2020 17:13:14 +0000

Delicious!

By: Tiffany G.

Tiffany G. — Mon, 29 Jun 2020 23:54:04 +0000

Made this tonight and it was SO GOOD!! Paired it with a side of cauliflower gnocchi and I could have eaten three servings! Such a good recipe!

By: Laurie

Laurie — Tue, 14 Jan 2020 02:21:29 +0000

Made this for dinner tonight and it was delicious!!! I forgot to take a pic before digging in. I will be making this again. 🙂

By: michelle

michelle — Sat, 03 Nov 2018 22:52:45 +0000

This was amazing! Made a last min decision to shred the chicken and cook some almond flour dumplings on top. Yum!