Comments on: Pineapple Ginger Chicken

By: Kelly

Kelly — Mon, 29 Apr 2024 23:49:30 +0000

Holy cow! I didn’t think a recipe this easy could have so much flavor. My family loved it! A definite keeper.

By: Christina

Christina — Thu, 20 Jul 2023 21:54:46 +0000

In reply to Linda. So happy to hear that, Linda! Thank you for taking the time to tell me!

By: Linda

Linda — Thu, 20 Jul 2023 01:55:06 +0000

Full flavor, easy, quick to cook, great weeknight meal! Made zero substitutions and it was perfect!

By: Christina

Christina — Wed, 08 Mar 2023 21:33:09 +0000

In reply to Sylvia. This thrills me to hear, Sylvia! Thank you so much!!

By: Sylvia

Sylvia — Thu, 02 Mar 2023 03:19:06 +0000

This was a hit with my active family. Fits right in with my AIP diet. I used chicken thighs skin on bone on ( a tray with about 8-9 thighs) used my 14” cast iron skillet. On the side I had sweet potatoes & for my family I had sweet potato’s and red, purple yellow small roasted potatoes. They also had garlic bread.
I was full with my meal. My family was thanking me in how tasty the chicken was. Please note I did not double the recipe. This is a keeper.

By: Barbara Brastoff

Barbara Brastoff — Wed, 26 Oct 2022 19:02:17 +0000

So delicious & easy to mske!

By: Christina

Christina — Mon, 11 Apr 2022 14:08:22 +0000

In reply to Kathi. Yay! Thank you, Kathi!

By: Kathi

Kathi — Mon, 04 Apr 2022 22:41:49 +0000

Excellent recipe. My family loved this dish!

By: Tara

Tara — Mon, 09 Nov 2020 23:20:03 +0000

In reply to Tara. Oh and I also served with steamed broccoli

By: Tara

Tara — Mon, 09 Nov 2020 23:18:47 +0000

Wow! This is so good! Cut up the chicken so it would cook faster. Served with quinoa. I made enough for 6 so we would have leftovers. Note: do NOT make sauce in food processor- sprayed it everywhere! BLENDER!